Executive Recruiter at Digital McKinsey. I am also the Founder of Food Mafia, Inc. After traveling extensively and moving around quite a bit, I decided to start Food Mafia as an easy way to find the best restaurants that are local and unique to each area I am visiting. I am currently eating my way through San Francisco!
Restaurant: The Little Chihuahua In Mission
burritos, bowls, shrimp salad and chille relleno are the items I order. Delivery is super fast
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burrito, salad, tacos, chille relleno
Restaurant: Nobu
I have always been a big fan of Nobu, even though it is a larger chain. Great atmosphere and great sushi. The Scottsdale restaurant has the same modern vibe. I am always a fan of the yellowtail jalapeño sashimi, black cod miso, spicy scallop roll (not on the menu but a specialty), and the lychee martini (modified with Chopin vodka with lychee only)! This time we tried the Lobster tempura. It is a pricey dish but well worth it in my opinion!! Waygu dumplings were also good but less memorable.
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Restaurant: Chaadin Teahouse
Loved the matcha latte and avocado smoothie. Fun area to sit inside
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Restaurant: Zhou Yue Xuan - Four Seasons
This restaurant is in the Four Seasons hotel. Dress is smart casual but the service is very attentive and much more formal. I liked all of the Dim Sum I tried (in the photos). Great flavor and very delicate. It is definitely the feel of a hotel restaurant so if you want a more local feel it is probably best to go somewhere else
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great
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Dim Sum
Restaurant: Lamberts Downtown Barbecue
Love the pulled pork. Great space and they don’t give you too much food. They also have an upstairs with live music
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