OverviewI've been here at least half a dozen times for breakfast. While the service is a bit irreverent at times, you'll get your food fast. I usually opt to sit at the bar so I don't have to deal with a lot of the back and forth.
This place has hands-down the best chicken and waffles I've had in the south. The waffles taste like cake batter and they're delicate. The chicken tenders are lightly fried and crispy. You can also opt for the rotisserie style, which is just as good. They're served with Steens cane syrup and homemade vanilla bean apple sauce. Ask for a side of wasabi honey for a bit of a kick.
The Southern is also a great option. The pimento cheese and cornbread are heaven. The grits and bacon are the best I've ever had as well.
For a lighter option, try the Protein Scramble. The goat cheese is fresh and creamy, and the rotisserie chicken is full of flavor.
For booze, go for the bloody mary's. They're bottomless and deliciously spicy.