J. Parker



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1816 North Clark Street, Chicago, IL 60614, USA , Chicago, IL 60614
Style:Paul Virant


13th floor rooftop on top of Hotel Lincoln. Chef Paul Virant's small plate menu is split into two columns, A "Base" and B "Pairings". Our guests are welcome to mix and match seasonal ingredients from the columns to create unique dishes, or take suggestions from our staff. Our kitchen will kindly veto certain combinations we think will be less than tasty.

Menu:Recent Reviews

profile image Impressive menu

A group of friends and I came here on Labor Day for a special occasion dinner. We wanted a hip, outdoor spot with great food and drinks. I had been here for previously for drinks and was really excited to try the food. The menu concept is interesting, you choose one item from list "A" and pair it with up to 3 items from list "B". Their menu is constantly changing, which is why they don't post it online. Our server was AMAZING and helped us out with pairings - my personal favorite was the trout with pea shoots and lemon/herb butter. SO GOOOOOD! I cannot wait to come back here and introduce a new group of friends to this style of dining. The view isn't too shabby either :)